Chicken Salad by Dewey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user DEWEY101.
Boil then chop 1 Chicken Breast, chop celery, cut red grapes in to halves...mix together with salt & pepper to taste and serve alone or on bread as a sandwich.Makes one 1 1/4 cup serving or two 3/4 cup servings.
Number of Servings: 1
Recipe submitted by SparkPeople user DEWEY101.
Nutritional Info Amount Per Serving
- Calories: 168.2
- Total Fat: 2.3 g
- Cholesterol: 44.4 mg
- Sodium: 495.2 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 2.6 g
- Protein: 17.5 g