Keto Chili
- Number of Servings: 12
Ingredients
16.0 oz Ground beef, extra lean (15% fat) pan broiled16.0 oz Beaf Lean Stew Meat (Cooked)1.0 serving 1 Med. Green Bell Pepper74.0 gram(s) bell pepper, red, sweet, raw2.0 cup, sliced Zucchini2.0 cup Squash - Yellow and Zucchini3.0 cup Del Monte Diced Tomatoes, No Salt Added6.0 cup Beef Broth - Swanson Low Sodium2.0 serving Wendy's Hot Chili Seasoning
Mix all together, cook and serve.
Serving Size: 1 cup
Number of Servings: 12.0
Recipe submitted by SparkPeople user CAN41111.
Serving Size: 1 cup
Number of Servings: 12.0
Recipe submitted by SparkPeople user CAN41111.
Nutritional Info Amount Per Serving
- Calories: 245.1
- Total Fat: 13.5 g
- Cholesterol: 69.3 mg
- Sodium: 472.0 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 1.9 g
- Protein: 23.8 g