Skinny Jalapeno Pimento Cheese
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
1 pepper Jalapeno Peppers 2 tbsp Pimentos 1 cup greek yogurt fat free Kirkand 2 cup Kraft Finely Shredded Sharp Cheddar Cheese 1 cup Colby and Monterey Jack Cheese shredded 0.25 tsp Cayenne Pepper (Ground)
In a medium bowl, mix all ingredients until combined. Tastes better after chilled in refrigerator for 30 minutes. Serve with cucumber slices or celery sticks.
Serving Size: makes 18 3-tbsp servings
Number of Servings: 16
Recipe submitted by SparkPeople user OLISA87.
Serving Size: makes 18 3-tbsp servings
Number of Servings: 16
Recipe submitted by SparkPeople user OLISA87.
Nutritional Info Amount Per Serving
- Calories: 84.8
- Total Fat: 6.2 g
- Cholesterol: 18.2 mg
- Sodium: 130.1 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.1 g
- Protein: 5.9 g