shredded pork

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2-2 pounds pork roast1 pkg taco seasoning1 cup water
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user RAMZEE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 248.7
  • Total Fat: 17.0 g
  • Cholesterol: 76.0 mg
  • Sodium: 145.3 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.5 g

Member Reviews