Low Carb High Protein Vegetable Soup

  • Number of Servings: 12
Ingredients
8 cup Great Value Vegetable Broth 36 oz morning star farms grillers crumbles 12 oz great value cut okra (frozen) 24 oz pictsweet seasoning blend 28 oz pictsweet vegetables for soup 14 oz pictsweet turnip greens 42 oz great value petite diced tomatoes
Directions
Place all ingredients in a large stock pot, cover, bring to a boil, simmer for 45 minutes.

Serving Size: 12 2-cup servings

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 170.8
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,090.8 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 9.6 g
  • Protein: 16.1 g

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