Big Mac Salad Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 T Mayonnaise, regular (mayo) 2 T Plain Greek yogurt nonfat2 T Ketchup, Heinz 1 T Minced onion or grated1t Granulated Sugar 1t Relish (Heinz) Sweet Relish 1 t Apple Cider Vinegar, Bragg's Organic 1/2 t Water, tap
In a small bowl or in a food processor, whisk or blend the light mayonnaise, white vinegar, fat plain or Greek yogurt, no added sugar ketchup, salt, water, sweet pickle relish, minced white onion, and sugar. Pour into a an airtight container. Place dressing in the fridge for at least 30 minutes.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user ZENAHOME.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user ZENAHOME.
Nutritional Info Amount Per Serving
- Calories: 69.1
- Total Fat: 5.0 g
- Cholesterol: 2.5 mg
- Sodium: 136.2 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.3 g
- Protein: 0.8 g