Flour Tortilla (Homemade)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 cup Flour - Gold medal all purpose flour .75 cup (8 fl oz) Water, tap .5 tsp Salt 3 tbsp Olive Oil
https://www.tasteofhome.com/recipes/homemade-tortillas/
Serving Size: 8 tortillas
Number of Servings: 8
Recipe submitted by SparkPeople user ICKA_2.
Serving Size: 8 tortillas
Number of Servings: 8
Recipe submitted by SparkPeople user ICKA_2.
Nutritional Info Amount Per Serving
- Calories: 144.8
- Total Fat: 5.1 g
- Cholesterol: 0.0 mg
- Sodium: 145.8 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 1.0 g
- Protein: 3.0 g
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