Cheese Chaffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1.5 cup, shredded Mozzarella Cheese, whole milk1.0 cup Parmesan Cheese, grated2.0 large Egg, fresh, whole, raw1.0 tsp Oregano, ground1.0 tsp Pepper, black0.5 tsp Salt
Mix all ingredients and cook in a waffle iron for 4 minutes
Serving Size: Makes 4 servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user POLYATOMICHUMAN.
Number of Servings: 4.0
Recipe submitted by SparkPeople user POLYATOMICHUMAN.
Nutritional Info Amount Per Serving
- Calories: 278.5
- Total Fat: 19.3 g
- Cholesterol: 145.9 mg
- Sodium: 1,055.3 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.3 g
- Protein: 23.0 g