No Pasta Salad
- Number of Servings: 4
Ingredients
Directions
1 cup small cauliflower florets1 cup baby carrots, halved1 cup mushrooms, cut into small pieces2 T water1 cup snow peas, cut14 oz can artichoke hearts, cleanned & cut1/4 cup sliced ripe olives1/4 cup garbanzo beans, rinsed1/4 cup frozen green peas3 green onions, sliced2 6-oz cans water packed solid white albacore3 oz cheddar cheese, diced1 C light done right italian dressing1/4 cup grated parmesan cheese1 t lemon pepper
Combine cauliflower, carrots, mushrooms and water in a bowl. Cover tightly and microwave 5 minutes. Let stand for 3 minutes, covered. Drain completely. Combine with remaining ingredients and mix thoroughly. Refrigerate overnight. Makes 4 (1 1/2 C servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SANDYEBELA.
Number of Servings: 4
Recipe submitted by SparkPeople user SANDYEBELA.
Nutritional Info Amount Per Serving
- Calories: 368.3
- Total Fat: 15.8 g
- Cholesterol: 38.4 mg
- Sodium: 1,100.6 mg
- Total Carbs: 25.3 g
- Dietary Fiber: 9.9 g
- Protein: 31.6 g
Member Reviews