Quiche vegetarian

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1.0 crust, single 9" Pie crust, frozen, ready-to-bake3.0 large Egg, fresh, whole, raw0.5 cup Half and Half Cream0.5 cup, pieces or slices Mushrooms, fresh150.0 gram(s) bell pepper, red, sweet, raw0.5 cup, chopped Onions, raw2.0 oz Mozzarella Cheese, part skim milk0.25 cup Cheese - Sargento classic mozzarella shredded cheese
Directions
Bake 375° 45 minutes or until firm

Serving Size: Makes 8 slices

Number of Servings: 8.0

Recipe submitted by SparkPeople user DELIGHTFULLY9.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 165.2
  • Total Fat: 10.5 g
  • Cholesterol: 81.8 mg
  • Sodium: 192.2 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 6.5 g

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