home made bread

Name: home made bread Recipe
Prep time: 90 min
Cook time: 30 min
Total time: 120 min
Yield: 24
Ingredients: 2 tbsp Active Dry Yeast (by PNTBTRNFLUFF); 2 cup (8 fl oz) Water tap; .66 cup Granulated Sugar; 16 tbsp Crisco Pure Vegetable Oil; 1.5 tsp Salt; 5 cup Flour - Gold medal all purpose flour

(1)

Minutes to Prepare: 90
Minutes to Cook: 30

Number of Servings: 24

Ingredients

2 tbsp Active Dry Yeast (by PNTBTRNFLUFF) 2 cup (8 fl oz) Water, tap .66 cup Granulated Sugar 16 tbsp Crisco Pure Vegetable Oil 1.5 tsp Salt 5 cup Flour - Gold medal all purpose flour

Directions

1 hr 1st rise... 30 min 2nd rise... bake 30 min

Serving Size: 2 loaves, 12 slices each

Number of Servings: 24

Recipe submitted by SparkPeople user YOGAMUSICIAN.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 184.3
Total Fat: 9.3 g
Cholesterol: 0.0 mg
Sodium: 145.7 mg
Total Carbs: 23.8 g
Dietary Fiber: 0.8 g
Protein: 2.5 g

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Member Reviews

USMAWIFE
i use something close to this. great recipe - 5/12/20