Baked Pierogi Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
INGREDIENTS16 oz frozen pierogies2-3 slices cooked bacon,crumbled1/3 cup cream cheese1/2 cup chicken broth1/4-1/2 cup shredded cheddar cheesechopped green onions, optional
DIRECTIONS
Preheat oven to 400 degrees.
Lightly spray 9x13 baking dish with non stick cooking spray. Arrange frozen pierogi's in dish.
In a saucepan, mix cream cheese and chicken broth. Stir frequently until cheese is melted and smooth. Pour melted cream cheese mixture evenly over pierogis. Sprinkle evenly with cheddar cheese.
Bake 20-25 minutes until cheese is bubbly and pierogis are warmed through.
Garnish cooked dish with crumbled bacon & chopped green onions
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user DELLA63.
Preheat oven to 400 degrees.
Lightly spray 9x13 baking dish with non stick cooking spray. Arrange frozen pierogi's in dish.
In a saucepan, mix cream cheese and chicken broth. Stir frequently until cheese is melted and smooth. Pour melted cream cheese mixture evenly over pierogis. Sprinkle evenly with cheddar cheese.
Bake 20-25 minutes until cheese is bubbly and pierogis are warmed through.
Garnish cooked dish with crumbled bacon & chopped green onions
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user DELLA63.
Nutritional Info Amount Per Serving
- Calories: 346.1
- Total Fat: 13.7 g
- Cholesterol: 38.8 mg
- Sodium: 354.5 mg
- Total Carbs: 39.3 g
- Dietary Fiber: 0.0 g
- Protein: 14.9 g
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