Judy salad Italian
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
1.5 cup Dole Classic Iceberg Lettuce 1 serving Honey Crisp Apple, Medium 1 serving Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives 6 serving Cherry Tomatoes, Fresh, 1 Tomato 1 serving Ken's Steak House, Italian Dressing and Marinade Salad Dressing, 2 Tbsp
Chop and mix
Serving Size: 1 cup
Number of Servings: 2
Recipe submitted by SparkPeople user JDGLENN4212.
Number of Servings: 2
Recipe submitted by SparkPeople user JDGLENN4212.
Nutritional Info Amount Per Serving
- Calories: 119.0
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 287.5 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 3.6 g
- Protein: 1.0 g