Shepherd's Pie
- Number of Servings: 8
Ingredients
*2 lb lean ground beef*1 large onion, chopped*1-10 oz bag frozen Mixed Vegetables*2 packages Shepherd's Pie seasoning mix(or powdered gravy of your choice), prepared per package instructions*2 pouches Instant Mashed potatoes, prepared per package instructions
* Brown the ground beef, drain the fat
* Add onion, cook until soft
* Add frozen vegetables
* Add Shepherd's Pie seasoning mix
* Cook until vegetables are soft
At the same time:
*Prepare mashed potatoes following package instructions.
* Set oven to Broil, allow it to heat up
* Spoon beef and vegetables into a 9x13 casserole dish
* Cover meat mixture with mashed potatoes
* Put casserole in oven uncovered, broil until potatoes are golden brown
* Remove from oven, let sit for 5 minutes, cut into 8 pieces and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user SKIPPYALTO.
* Add onion, cook until soft
* Add frozen vegetables
* Add Shepherd's Pie seasoning mix
* Cook until vegetables are soft
At the same time:
*Prepare mashed potatoes following package instructions.
* Set oven to Broil, allow it to heat up
* Spoon beef and vegetables into a 9x13 casserole dish
* Cover meat mixture with mashed potatoes
* Put casserole in oven uncovered, broil until potatoes are golden brown
* Remove from oven, let sit for 5 minutes, cut into 8 pieces and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user SKIPPYALTO.
Nutritional Info Amount Per Serving
- Calories: 499.2
- Total Fat: 30.7 g
- Cholesterol: 90.1 mg
- Sodium: 673.7 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 2.8 g
- Protein: 24.8 g
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