Pizza Bake

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
32 oz (2lb) Ground beef 4 cup, shredded Mozzarella Cheese, whole milk 2 cup De Cecco Fusilli No. 34 (by WHIPSOFOPINION) 113.4 (1 package) grams Pepperoni 1 large Onions, raw chopped2 jars of pasta sauce
Directions
Chop onion and brown with ground beef. Season as desired. Cook pasta to al dente. Once browned divide evenly between 2 casserole dishes. Divide pasta between dishes and mix with beef and onions. Add a jar of sauce to each dish and mix thoroughly. Top with shredded Mozzarella and top with pepperoni slices. Bake at 350 for 25-30 minutes until browned on edges. Cool at least 5 minutes before serving.

Serving Size: makes 8 large servings

Number of Servings: 8

Recipe submitted by SparkPeople user TESSTER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 753.3
  • Total Fat: 52.6 g
  • Cholesterol: 157.4 mg
  • Sodium: 1,057.8 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 40.6 g

Member Reviews
  • KATHYJO56
    This is okay, but I won't make it again. - 6/20/20
  • NANCYPAT1
    Yummy - 6/19/20
  • EVILCECIL
    great - 6/19/20