Very Veggie Omelette
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Ingredients: Egg, fresh, 2 largeHam, extra lean, (5% fat), 1 slice (6-1/4" x 4" x 1/16")*Mixed Vegetables (Broccoli, Cauliflower, Carrots) Birds Eye - 87g, .25 cup Cheddar Cheese, 1 slice (1 oz)
whisk eggs, heat omelette pan. Pour egg mixture into pan, sprinkle with vegetables cook till just 'set', add cheese & 'fold'. Cook till desired texture & serve.
Number of Servings: 1
Recipe submitted by SparkPeople user SHELLPRO.
Number of Servings: 1
Recipe submitted by SparkPeople user SHELLPRO.
Nutritional Info Amount Per Serving
- Calories: 307.9
- Total Fat: 20.8 g
- Cholesterol: 468.1 mg
- Sodium: 714.7 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.5 g
- Protein: 25.3 g
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