Veggie Ravioli Bake

Name: Veggie Ravioli Bake Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: 1.3 cup Buitoni Four Cheese Ravioli; 4 cup Spinach fresh; 3 cup Classico Vodka Sauce; 2 serving Basil Pesto (2 tbsp); 8 serving Cheeses mozarella Kraft finely shredded (1/4 cup)

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 6

Ingredients

1.3 cup Buitoni Four Cheese Ravioli 4 cup Spinach, fresh 3 cup Classico Vodka Sauce 2 serving Basil Pesto (2 tbsp) 8 serving Cheeses mozarella Kraft finely shredded (1/4 cup)

Directions

Cook pasta in boiling water slightly less than directed. Place into casserole dish. Top with spinach. Pour vodka sauce over, dot with pesto, sprinkle with mozzarella. Bake 25 minutes, serve.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user HTAMALE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving