Vinegar and onion Salad Homemade
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
4 large (8-1/4" long) Cucumber (peeled) 1 large Onions, raw .25 cup Sour Cream 4 tbsp Sour Cream 13 tbsp Alessi White Balsamic Vinegar 6 serving Sugar Substitute, Sweet N Low Packet
Thinly slice onion, cucumbers, add salt and drain overnight. Drain water, mix Sour cream, sugar/sugar substitute and vinegar together and pour over onion and cucumbers. Let stand for about an hour.
Serving Size: Makes 10 3/4 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MRUNGE54.
Serving Size: Makes 10 3/4 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MRUNGE54.
Nutritional Info Amount Per Serving
- Calories: 71.5
- Total Fat: 2.4 g
- Cholesterol: 4.7 mg
- Sodium: 8.3 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 1.1 g
- Protein: 1.3 g