cottage Cheese Fluff

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 cup low fat small curd cottage cheese 1 (3 ounce) package Jello gelatin, flavor your choice no sugar1 (11 ounce) can mandarin oranges, drained 1 cup crushed pineapple, unsweetened, drained 1/2 cup pecan, chopped (optional) 8 ounces frozen fat free whipped topping, thawed
Directions
1. Mix the cottage cheese and jello powder in a small bowl.

2. Stir in oranges, pineapple and pecans, if desired.

3. Chill.
4. Just before serving fold in the whipped topping.

Number of Servings: 8

Recipe submitted by SparkPeople user DWMW613.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 105.7
  • Total Fat: 3.7 g
  • Cholesterol: 2.7 mg
  • Sodium: 140.2 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 5.1 g

Member Reviews
  • CARRIEVEN
    me and my kids love it!! So easy and very yummy. I try it with different jello and fruit - it's always good. - 9/29/08
  • YELLOWROSIE
    This sounds like fun, can try different flavors of jello and fruits. Will try this very soon!

    Just last night I mixed 2/3c 1% LF cottage cheese with 1/3c cereal and 1/2 diced nectarine! Very tasty, simple and healthy. - 8/29/08
  • ASKCHER
    I am going to try this, my Mom used to make this with lime jello, shredded carots and crushed pinapple and I loved it, your recipe is a little different with the nuts and whipped topping. Thanks for sharing the recipe ! - 7/28/08