Taco Filling
(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1.0 medium (2-1/2" dia) Onions, raw0.5 cup Tomato Paste80.0 oz 85% Lean Ground Beef Patty - (1) 4 oz.uncooked1.0 cup *lentils, great value dried2.0 serving Taco Seasoning
Directions
Brown onion, add and brown meat, add tomato paste water and lentils, simmer until lentils are soft. Serving Size: 1/3 to 1/2 cup

Number of Servings: 20.0

Recipe submitted by SparkPeople user SYRINGA11.
Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 267.3
  • Total Fat: 17.2 g
  • Cholesterol: 70.0 mg
  • Sodium: 125.2 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 2.9 g
  • Protein: 24.5 g

Member Reviews
  • RAPUNZEL53
     Great - 10/1/20
  • CD1987279
     tasty - 10/1/20
  • ROSSYFLOSSY
     Tasty recipe. - 10/1/20
  • GEORGE815
     Nice recipe - 9/30/20
  • SYRINGA11
     I love the way this comes out. The consistency is smooth and the flavor strong. I've used it on nachos, taco salad, and in breakfast hash and it's a winner each time. Some of my recipes are works in progress but this one has been polished right down to using my own home made Taco Seasoning blend. - 9/28/20



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