Faithann’s Macaroni and Cheese

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
2 serving Great Value Elbow Macaroni Noodles (1/2 c dry) 8 oz Cheddar Cheese 4 tbsp Parmesan Cheese, shredded 4 oz Cheese, Boar's Head Vermont Cheddar Cheese (Yellow & White) 2 cup Milk, 3.25% 0.25 cup Flour - Gold medal all purpose flour
Directions
Visit theperfectmacandcheese.com (website is live on October 2020)

Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user FAITHANNYB.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 749.3
  • Total Fat: 46.2 g
  • Cholesterol: 141.1 mg
  • Sodium: 887.5 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 41.7 g

Member Reviews
  • NANCYPAT1
    Yummy - 8/27/20