GF Banana Bread

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 tsp Baking Soda .5 tsp Salt .75 cup, packed Brown Sugar 2 large Egg, fresh, whole, raw .5 cup Butter, salted 1.5 cup Bananas, Mashed = 1 Cup, Mashed (by 16HEATHER) 2 tbsp *Flax Seed Meal (ground flax) 1.5 cup Rice flour, white
Directions
Make as usual bread --- wets then add drys 350, 50 minutes

Serving Size: 1" slice

Number of Servings: 10

Recipe submitted by SparkPeople user YOGAMUSICIAN.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 282.9
  • Total Fat: 11.1 g
  • Cholesterol: 62.0 mg
  • Sodium: 328.6 mg
  • Total Carbs: 49.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.4 g

Member Reviews
  • USMAWIFE
    thank you - 10/6/20