red potatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
red potatoes slicedgarlic choppedonions dicedsaltrosemary
Directions
microwave potatoes for 2 minutes.
in a non-stick pan saute with garlic and onion until
everything is soft. add salt and rosemary.
cook 2 more minutes.


Number of Servings: 1

Recipe submitted by SparkPeople user JHECHTMAN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 278.3
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 178.6 mg
  • Total Carbs: 61.5 g
  • Dietary Fiber: 7.1 g
  • Protein: 7.5 g

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