Mommoms Banana Bread

Minutes to Prepare: 15
Minutes to Cook: 70

Number of Servings: 24

Ingredients

0.5 cup Butter, unsalted 1 cup Granulated Sugar 2 medium Egg, fresh, whole, raw 1.5 cup Flour, white 1 tsp Baking Soda 1 tsp Salt 2 small (6" to 6-7/8" long) Banana, fresh 8 oz Open Nature Plain Icelandic Yogurt 1 tsp Vanilla Extract

Directions

Mix ingredients together and bake in greased loaf pan for 70 minutes at 350 Serving Size: 1 slice

Number of Servings: 24

Recipe submitted by SparkPeople user SCARLETT612.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 115.2
Total Fat: 4.5 g
Cholesterol: 25.1 mg
Sodium: 158.4 mg
Total Carbs: 16.7 g
Dietary Fiber: 0.4 g
Protein: 2.5 g

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Member Reviews

JAMER123
I love making banana bread and spicy bars but have never used yogurt in them. Interesting. Thanks. - 10/12/20