Fruit Salsa
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
1 Apple, fresh, (1 cup, quartered or chopped)Strawberries, fresh, 1 cup, sliced Kiwi (med.), 2, peeled & slicedBanana, fresh, 2 medium (7" to 7-7/8" long) peeled & slicedlime juice, 1 tbsp Granulated Sugar, 6 tsp (2 tbs)Cinnamon, ground, .5 tsp Nutmeg, ground, .5 tsp
Mix all ingredients in a medium-sized bowl, cover and refrigerate for 20 min. before serving.
Serving size depends on individuals. This could be around 16 1/2 cup servings.
Number of Servings: 16
Recipe submitted by SparkPeople user MOMSCHRIEF.
Serving size depends on individuals. This could be around 16 1/2 cup servings.
Number of Servings: 16
Recipe submitted by SparkPeople user MOMSCHRIEF.
Nutritional Info Amount Per Serving
- Calories: 34.6
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 0.8 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 1.2 g
- Protein: 0.3 g
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