Basil and Walnut Pesto

(1)
  • Number of Servings: 4
Ingredients
BasilParmesanExtra Virgin Olive OilWalnutsGarlic ClovesSalt and Pepper
Directions
Use a food processor
Pulse the Walnuts
Add the Basil, pulse
Add the olive oil while food processor is on
Add grated cheese and pulse
add a pinch of salt and fresh ground pepper to taste

Number of Servings: 4

Recipe submitted by SparkPeople user JOSEPH_NARVAEZ.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 434.1
  • Total Fat: 19.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 511.2 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 14.3 g

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