shrimp fried rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
*Brown Rice, medium grain, 2 cup (remove)Shrimp, cooked, 5 oz (remove)Green Peppers (bell peppers), 1 cup, strips (remove)Peppers, sweet, red, raw, sliced, 1 cup (remove)*Birds Eye Pepper Stir-Fry, 1 cup (remove)Sesame Oil, 1 1tsp (remove)*Soy Sauce, 2 tbsp (remove)
cook rice in microwave( I use boil in a bag)
heat oil and add peppers and veggie mix until tender
add shrimp until pink or if using cooked shrimp toss to heat.
enjoy
Number of Servings: 4
Recipe submitted by SparkPeople user KHOUSE85.
heat oil and add peppers and veggie mix until tender
add shrimp until pink or if using cooked shrimp toss to heat.
enjoy
Number of Servings: 4
Recipe submitted by SparkPeople user KHOUSE85.
Nutritional Info Amount Per Serving
- Calories: 182.2
- Total Fat: 2.5 g
- Cholesterol: 69.1 mg
- Sodium: 535.1 mg
- Total Carbs: 28.9 g
- Dietary Fiber: 3.1 g
- Protein: 11.0 g
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