Fix-up Store Spaghetti Sauce Quick

(1)
  • Number of Servings: 8
Ingredients
Canned or Jar of store SauceGround TurkeyGreen Pepper Celery Onion Olive OilGarlic Oregano
Directions
Start warming sauce in pot. Saute veggies (easily omit or add to these) in olive oil, LEAVE GARLIC OUT TILL LAST MINUTE. Brown turkey drain and add. Season to likeing ( I like lots of oregano) serve over pasta.

Number of Servings: 8

Recipe submitted by SparkPeople user .

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 45.2
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 457.3 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 1.9 g

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