Charleston Cheese Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8 oz Cream Cheese .5 cup Mayonnaise, regular (mayo) 1 cup Cheddar Cheese, Kroger shredded Sharp Cheddar 0.5 cup Colby and Monterey Jack Cheese shredded 2 serving Green Onion (fresh-1 stalk) 0.07 tsp Cayenne Pepper (Ground) 4 serving Bacon, John Morrell, Hardwood Smoked Bacon (2 slices/17g)
Directions
Mix everything, except bacon. Bake 15 minutes at 350. Top with cooked crumbled bacon. Serve with crackers.

Serving Size: 1/8

Number of Servings: 8

Recipe submitted by SparkPeople user MAMA3BEARS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 313.5
  • Total Fat: 30.5 g
  • Cholesterol: 60.5 mg
  • Sodium: 427.9 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 9.0 g

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