Thai Chicken Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
454 gram(s) Chicken - Extra Lean Ground chicken 1 large Egg, fresh, whole, raw 6 tsp Ginger Root 5 clove Garlic 1 grams Cilantro, raw 0.25 cup 4C Bread Crumbs (by LJP2468)
Mix all and then make 24
Balls. Cool at 375 for 20-25 minutes.
Serving Size: One meatball
Number of Servings: 24
Recipe submitted by SparkPeople user KGIEBLER.
Balls. Cool at 375 for 20-25 minutes.
Serving Size: One meatball
Number of Servings: 24
Recipe submitted by SparkPeople user KGIEBLER.
Nutritional Info Amount Per Serving
- Calories: 38.1
- Total Fat: 2.1 g
- Cholesterol: 21.9 mg
- Sodium: 38.1 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.1 g
- Protein: 3.9 g
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