Chicken Salad (easy)
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
2.5 serving Swanson White Premium Chunk Chicken Breast with Rib Meat in Water (2.5 servings per 9.75oz can) 3 tbsp Hellman's Real Mayonnaise 1 tbsp chopped Onions, raw .5 tsp Sage, ground .5 tsp Paprika .33 tbsp Curry powder 1 dash Salt 1 dash Pepper, black
Drain chicken
Mix all ingredients
Salt and pepper to taste
Serve on whole grain bread, over salad, in a hollowed-out tomato or bell pepper, on celery sticks. Diabetic friendly.
Serving Size: This recipe makes two full servings.
Number of Servings: 2
Recipe submitted by SparkPeople user MERIGOOD.
Mix all ingredients
Salt and pepper to taste
Serve on whole grain bread, over salad, in a hollowed-out tomato or bell pepper, on celery sticks. Diabetic friendly.
Serving Size: This recipe makes two full servings.
Number of Servings: 2
Recipe submitted by SparkPeople user MERIGOOD.
Nutritional Info Amount Per Serving
- Calories: 242.5
- Total Fat: 17.1 g
- Cholesterol: 88.8 mg
- Sodium: 700.9 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.7 g
- Protein: 19.0 g
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