Sausage Tortellini Soup per 1c Serving
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 26
Ingredients
6.0 large (7-1/4" to 8-1/2" long) Carrots, raw4.0 stalk, large (11"-12" long) Celery, raw3.0 clove Garlic454.0 Grams Mushrooms, fresh1.0 cup, chopped Onions, raw0.5 cup, strips Green Peppers (bell peppers)1500.0 Grams Stewed Tomatoes800.0 Grams Tomato Sauce3.0 tbsp Italian Spice1000.0 gram(s) Presidents Choice PC Free From Hot Italian Pork Sausages (100g serving = 1 sausage) Hormone & Antibi54.0 oz Kirkland Chicken Stock700.0 grams Complements Naturally Simple Cheese Tortellini per 350g Bag2.0 cup Beans, black
Directions
Add Italian sausage to a large soup pot and cook over medium-high heat until browned. Drain any excess fat. Add carrots, onion and celery. Cook and stir until onion has softened. Add Italian seasoning, garlic and salt and cook 1 minute. Add broth, tomatoes and tomato sauce and bring to a simmer over medium-high heat. Reduce heat to medium, cover, and simmer for about 15 minutes, until carrots are almost tender. Stir in tortellini. Cover and simmer for 5-6 minutes until tender. Serve. Serving Size: 26 one cup servings

Number of Servings: 26.0

Recipe submitted by SparkPeople user METAGODDESS.
Servings Per Recipe: 26
Nutritional Info Amount Per Serving
  • Calories: 226.9
  • Total Fat: 9.2 g
  • Cholesterol: 33.1 mg
  • Sodium: 741.8 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 4.2 g
  • Protein: 13.4 g

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