Tomato Mac Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
227 grams Tomato Sauce 4 tbsp GoldnSoft light spread 40% veg oil (by MJB1004) 2 cup Pasta, Elbow Macaroni (GV) uncooked (by ANDULKA)
boil macaroni according to the box
after cooked add tomato sauce and margarine
salt and pepper to taste
Serving Size: makes 4 large servings
Number of Servings: 4
Recipe submitted by SparkPeople user EGABRIEL5.
after cooked add tomato sauce and margarine
salt and pepper to taste
Serving Size: makes 4 large servings
Number of Servings: 4
Recipe submitted by SparkPeople user EGABRIEL5.
Nutritional Info Amount Per Serving
- Calories: 278.2
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 417.4 mg
- Total Carbs: 45.2 g
- Dietary Fiber: 2.9 g
- Protein: 7.7 g
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