Brushetta
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
3 roma tomatoes2 cloves garlic1/4 of a large red onion2tbls red wine vineger4 tbls evoosalt pepperbasil
dice tomatoes onion and garlic add to a bowl then add few torn leaves of basil salt and pepper to taste and evoo and vinegar let set for 10 min and serve with pita or french bread
Number of Servings: 4
Recipe submitted by SparkPeople user MRSMOHR.
Number of Servings: 4
Recipe submitted by SparkPeople user MRSMOHR.
Nutritional Info Amount Per Serving
- Calories: 190.7
- Total Fat: 14.7 g
- Cholesterol: 0.0 mg
- Sodium: 155.1 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 2.2 g
- Protein: 2.6 g
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