20210322-Ground beef/heirloom tom...dish
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
494 gram(s) kirkland organic ground beef 4 tbsp Elephant Garlic (by GRACELIA44) 1 large Onions, raw 0.5 cup Tomato Paste 4 serving tomato, ripe, raw, heirloom 1 medium (by ISAPARADOX) 1.5 cup 365 Organic Diced Tomatoes 1 tbsp Basil 2 tsp Pepper, white 1 tbsp Parsley, dried
1. Brown meat well
2. Finely chop garlic
3. Roughly chop tomatoes, onion (vidalia, by choice)
4. add tomatoes, canned diced tomatoes, garlic and onion to small pot, along w/spices
5. Bring to heavy simmer, adding a little water if necessary,
6. Reduce to minimum, adding ground beef
7. Simmer for 60-90 minutes
8. Don't let it burn
Serving Size: 2 svgs
Number of Servings: 2
Recipe submitted by SparkPeople user DASH__LOM.
2. Finely chop garlic
3. Roughly chop tomatoes, onion (vidalia, by choice)
4. add tomatoes, canned diced tomatoes, garlic and onion to small pot, along w/spices
5. Bring to heavy simmer, adding a little water if necessary,
6. Reduce to minimum, adding ground beef
7. Simmer for 60-90 minutes
8. Don't let it burn
Serving Size: 2 svgs
Number of Servings: 2
Recipe submitted by SparkPeople user DASH__LOM.
Nutritional Info Amount Per Serving
- Calories: 738.3
- Total Fat: 39.0 g
- Cholesterol: 154.4 mg
- Sodium: 1,006.2 mg
- Total Carbs: 42.9 g
- Dietary Fiber: 8.7 g
- Protein: 53.9 g
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