Cauliflower Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 head of cauliflower chopped1 head of lettuce chopped1 sweet onion chopped1 Lb bacon2 c. Hellman's real Mayo1/4 c. sugar1/3 c. Parmesan cheese2 c. sunflower seeds (roasted and salted)2c. Shredded cheddar cheese
Chop lettuce, onion, and cauliflower into bit sized pieces. Mix mayo, parm. cheese, and sugar in a small bowl. Fry bacon, let drain on paper towel, and crumble. Add dressing to lettuce & cauliflower. Mix well. Add crumbled bacon, cheddar cheese, and sunflower seeds. Mix well and refrigerate until ready to serve.
Serving = 1/2c
Number of Servings: 24
Recipe submitted by SparkPeople user LESLIEM10476.
Serving = 1/2c
Number of Servings: 24
Recipe submitted by SparkPeople user LESLIEM10476.
Nutritional Info Amount Per Serving
- Calories: 275.5
- Total Fat: 24.9 g
- Cholesterol: 22.1 mg
- Sodium: 321.6 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 1.9 g
- Protein: 7.3 g
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