Vegan sausage rolls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 sheet Puff Pastry 6 Richmond vegan sausages, 1 sausage = 1 serving
Roll the puff pastry out into a rectangle if necessary and cut into 6 equal squares.
Roll up one sausage in each square.
Bake at 200c for about 20-25 minutes, until golden brown.
Eat hot or cold.
Use your favourite vegan sausage. check the puff pastry to make sure it is vegan
Serving Size: 1 sausage roll per serving
Number of Servings: 6
Recipe submitted by SparkPeople user NANLTHOMPSON.
Roll up one sausage in each square.
Bake at 200c for about 20-25 minutes, until golden brown.
Eat hot or cold.
Use your favourite vegan sausage. check the puff pastry to make sure it is vegan
Serving Size: 1 sausage roll per serving
Number of Servings: 6
Recipe submitted by SparkPeople user NANLTHOMPSON.
Nutritional Info Amount Per Serving
- Calories: 269.5
- Total Fat: 18.4 g
- Cholesterol: 0.0 mg
- Sodium: 103.3 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 0.6 g
- Protein: 5.0 g