Turkey Fajita's

Name: Turkey Fajita''s Recipe
Yield: 4
Ingredients: 16 oz Ground Turkey - 97% fat free extra lean white turkey; 1 medium (2-1/2 dia) Onions raw; 1 Red Bell Pepper (one medium pepper); 1 Orange Bell pepper; 240 gram Fajita skillet sauce - Frontera 30 g (by SPARKNCG) (one package)

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Number of Servings: 4

Ingredients

16 oz Ground Turkey - 97% fat free extra lean white turkey 1 medium (2-1/2" dia) Onions, raw 1 Red Bell Pepper (one medium pepper) 1 Orange Bell pepper240 gram Fajita skillet sauce - Frontera 30 g (by SPARKNCG) (one package)

Directions

Sweat chopped onions and peppers. Add ground turkey. Once browned, add sauce. Heat through (around 3 minutes).

Serving Size: 4 1-Cup Serving

Number of Servings: 4

Recipe submitted by SparkPeople user CASSILANTE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving