Flossie's Onion Rings (50 gram serving)

(2)
  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
1 cup all-purpose flour3 tsp sugar2 tbsp cornstarch 1/2 tsp Salt 1/2 cup Milk, canned, evaporated 1/2 cup (8 fl oz) Water, tap 1 egg2 large Onions, raw
Directions
Slice onions. Combine remaining ingredients. (Add extra flour if batter not thick enough). Dip onion into batter. Deep fry until golden brown. Drain on paper towels. Season with seasoning salt.

Serving Size: 12 50 gram servings

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 76.3
  • Total Fat: 1.4 g
  • Cholesterol: 18.5 mg
  • Sodium: 115.0 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.6 g

Member Reviews
  • ZRIE014
    tasty - 6/16/21
  • RO2BENT
    No thank you - 5/14/21
  • ARTJAC
    nice - 4/28/21
  • ROBBIEY
    I love onion rings and can't wait to try this recipe. - 4/28/21
  • EVILCECIL
    I love onion rings. - 4/28/21
  • USMAWIFE
    my favorite appetizer - 4/27/21
  • DEE107
    love fried onions - 4/27/21
  • JAMER123
    Love fried onions. - 4/27/21