Squash Salsa Salad

Name: Squash Salsa Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1 medium diced (2-3/5 dia) Tomatoes (red); 2 Jalapeno Peppers minced without seeds.; 1 small Onions raw minced; 1.5 cup chopped Summer squash small; 1.5 cup chopped Zucchini small; 3 tsp Lime Juice - ReaLime 100% Lime Juice

(1)

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

1 medium diced (2-3/5" dia) Tomatoes, (red) 2 Jalapeno Peppers minced without seeds.1 small Onions, raw, minced 1.5 cup chopped Summer squash, small1.5 cup, chopped Zucchini, small3 tsp Lime Juice - ReaLime 100% Lime Juice

Directions

Wash & chop vegetables.
Dump into serving bowl.
Splash with lime juice.
Season to taste.
Toss to mix ingredients.
Allow to marinate for an hour.

Optional: cook until tender.

Serving Size:�8 1/2-cup servings.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 19.8
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 82.7 mg
Total Carbs: 4.5 g
Dietary Fiber: 1.4 g
Protein: 0.8 g

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Member Reviews

ROBBIEY
thanks for sharing this recipe, its sounds yummy - 5/23/21

Reply from NANANANA (5/23/21)
There are 8 servings in this.
BILLTHOMSON
Love it, it was new and unusual plus a bonus of having jalape�os. - 5/23/21

Reply from NANANANA (5/23/21)
Surprise. Calories are for the full recipe. There are supposed to be 8 servings. Use .13 of a serving when you enter in your log.
JAMER123
Thank you for sharing - 5/22/21

Reply from NANANANA (5/23/21)
There are 8 servings in this recipe.