Savory Italian Popovers
(2)
  • Number of Servings: 4
Ingredients
1.0 tbsp Parmesan Cheese, grated1.0 cup Milk, 1%2.0 large Egg, fresh, whole, raw0.25 tsp Garlic powder0.25 tsp Onion powder0.25 tsp Salt1.0 tbsp Extra Virgin Olive Oil1.0 cup Flour - Gold medal all purpose flour1.0 tsp Italian seasoning
Directions
Wisk oil, eggs, salt, cheese, spices and milk together. Add flour and wisk until smooth. Spray four popover cups with nonstick spray and fill equally with batter. Bake at 400 degrees for 60 minutes. Best served hot with butter. Serving Size: 1

Number of Servings: 4.0

Recipe submitted by SparkPeople user SUZYLOC.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 198.2
  • Total Fat: 6.9 g
  • Cholesterol: 97.0 mg
  • Sodium: 231.1 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 8.8 g

Member Reviews
  • RO2BENT
     Careful with the fat - 6/30/21
  • ZRIE014
     tasty - 6/22/21
  • KITTYHAWK1949
     enjoyed these with a little butter. I had two but froze rest to keep from eating more - 6/5/21
  • GEORGE815
     Nice recipe - 6/5/21
  • EVILCECIL
     Yum - 6/4/21
  • SUZYLOC
     Delicious warm with butter and a dusting of salt. - 6/1/21



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