Veggie Dip

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 serving FAGE Total 2%, 7oz container 2 tsp Garlic powder 1 tsp Salt .5 tsp Pepper, black 2 tbsp Dill weed, dried
Directions
Mix all ingredients in a bowl.
Pour into air tight container and store in fridge for at least 1 hour before eating.
Enjoy!!

Serving Size: Makes four 1/4 cup servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 46.7
  • Total Fat: 1.1 g
  • Cholesterol: 2.5 mg
  • Sodium: 601.3 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.6 g

Member Reviews
  • RO2BENT
    Interesting - 7/4/21