Pickled Beets

Name: Pickled Beets Recipe
Prep time: 5 min
Total time: 5 min
Yield: 3
Ingredients: 1.0 serving Beets canned sliced 0.5 cup; 4.0 tbsp Braggs Apple Cider Vinegar; 12.0 tsp Splenda; 0.25 cup (8 fl oz) Water tap

Minutes to Prepare: 5

Number of Servings: 3

Ingredients

1.0 serving Beets, canned sliced 0.5 cup4.0 tbsp Braggs Apple Cider Vinegar12.0 tsp Splenda0.25 cup (8 fl oz) Water, tap

Directions

Mix well

Serving Size: 1/2 cup

Number of Servings: 3.5

Recipe submitted by SparkPeople user TOMORROW2021.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 10.0
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 66.1 mg
Total Carbs: 4.6 g
Dietary Fiber: 0.6 g
Protein: 0.3 g

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Member Reviews

RO2BENT
Say no to artificial sweeteners - 7/23/21
JAMER123
Love pickled beets and kind of wondered if I could use the canned beets and pickle them. You have answered my question. Will give this a try. - 7/20/21