Easy Turkey Soup

Name: Easy Turkey Soup Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 8
Ingredients: 32 oz water; 2 tbls Chicken Soup base; *or*; (the above two ingredients can be replaced by 32 oz of low sodium ready made chicken soup broth); 1 10 oz bag frozen vegetables; 1-2 lbs of turkey meat shredded.; Place water and base in pot bring to boil. Add turkey vegetables and season to taste with your choice of dry herbs. Recommend garlic sage celery salt.; Let cook at least an hour before serving.

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 8

Ingredients

32 oz water2 tbls Chicken Soup base*or*(the above two ingredients can be replaced by 32 oz of low sodium ready made chicken soup broth)1 10 oz bag frozen vegetables1-2 lbs of turkey meat, shredded.Place water and base in pot, bring to boil. Add turkey, vegetables and season to taste with your choice of dry herbs. Recommend garlic, sage, celery salt.Let cook at least an hour before serving.

Directions

Makes around 8 1 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user LEICCA.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 150.1
Total Fat: 2.9 g
Cholesterol: 37.8 mg
Sodium: 1,666.2 mg
Total Carbs: 9.3 g
Dietary Fiber: 1.8 g
Protein: 21.3 g

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