Chicken Taquitos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Chicken breastCorn tortillasSalt Pepper
Directions
Boil the chicken and shred it. Add salt and pepper to taste. Heat tortillas untill soft and flexable. Place a small amout of chicken in each tortilla and roll them up. Paan fry them untill crisp. Serve with Salsa.

Number of Servings: 12

Recipe submitted by SparkPeople user DOTROD79.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 120.5
  • Total Fat: 1.6 g
  • Cholesterol: 3.4 mg
  • Sodium: 27.3 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 4.4 g

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