White Bean Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
2 cups white beans, drained and rinsed1/2 red or green pepper, diced1/2 cup mild raw onion, thinly sliced2 tb olive oil3 tb vinegar2 tb fresh herbs (or 1/2 tsp dried sage)
Combine ingredients in a medium bowl.
Number of Servings: 4
Recipe submitted by SparkPeople user CHRISTINEDC.
Number of Servings: 4
Recipe submitted by SparkPeople user CHRISTINEDC.
Nutritional Info Amount Per Serving
- Calories: 224.4
- Total Fat: 7.2 g
- Cholesterol: 0.0 mg
- Sodium: 7.4 mg
- Total Carbs: 31.7 g
- Dietary Fiber: 6.9 g
- Protein: 9.8 g