Dijon-Roasted New Potatoes

(6)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1.5 pounds uncooked new potatoes, quartered1 Tbsp Olive Oil2 Tbsp Dijon Mustard.75 tsp Paprika.25 tsp dried thyme.5 tsp salt.25 tsp black pepper
Directions
Coat a 9"x13" baking pan with cooking spray, and heat oven to 425F.

Whisk together oil, mustard, paprika, thyme, salt and pepper in a large bowl. Add quartered small potatoes and stir til they are coated.

Put potatoes in baking dish and roast 15 minutes. Stir and roast another 15 minutes.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 158.0
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 501.5 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 3.1 g
  • Protein: 3.3 g

Member Reviews
  • CD6913562
    Another great potato recipe! - 4/5/21
  • CYBRVELD
    Num! - 3/10/21
  • 1CRAZYDOG
    Love the tang of the mustard! - 7/21/19
  • STEFANIE979
    Flavorful! Just wanted to know what exactly a serving is? - 3/16/17
  • KAI_ZEN
    Great combination of flavors! I made a few variations. I diced the potatoes and added sweet potatoes, carrots, yellow carrots, and parsnips. I had 3 pounds of root vegetables so doubled everything else, and it was a huge hit at a potluck dinner. Thanks for the recipe! - 2/5/17
  • SKMDKIM
    It would have been real (!!) helpful if you had informed me of the password/username requirements since it's taken me 10 (!) minutes to register. - 9/2/15
  • ERINEPHELPS
    Made this the other night with BBQ chicken, and the potatoes were easy and delicious!!! - 3/9/11