Red Grape Salad

Name: Red Grape Salad Recipe
Yield: 16
Ingredients: 4lbs or 2 bags of red grapes washed and dried; 1 (8-oz) pkg. cream cheese softened; 1 (8-oz.) sour cream; 1 1/2 tsp. vanilla; 2/3 c. brown sugar packed; 1lb bag pecan pieces

(1)

Number of Servings: 16

Ingredients

4lbs or 2 bags of red grapes, washed and dried1 (8-oz) pkg. cream cheese, softened1 (8-oz.) sour cream1 1/2 tsp. vanilla2/3 c. brown sugar, packed1lb bag pecan pieces

Directions

Mix sour cream, cream cheese and vanilla. Put in seedless grapes and mix well. Mix brown sugar and pecans in a separate bowl. Then sprinkle over salad when ready to eat. Refrigerate leftovers. Makes about 16 servings.

Number of Servings: 16

Recipe submitted by SparkPeople user KLUTEY.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 392.1
Total Fat: 29.0 g
Cholesterol: 21.9 mg
Sodium: 55.4 mg
Total Carbs: 34.0 g
Dietary Fiber: 3.9 g
Protein: 4.9 g

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Member Reviews

LALUNAMIA
This taste's great. The calories are a bit high so I can't have it often. - 9/16/08

Reply from KLUTEY (9/16/08)
You could probably make this a lot healthier with fat-free sour cream, fat-free cream cheese and the Splenda brown sugar. :)