Sun-Dried Tomato Hummus

Name: Sun-Dried Tomato Hummus Recipe
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 1 can garbonzo beans; 2 cloves garlic; 1/4 cup sun-dried tomatoes; 6 Kalamata or black olives; 1/2 fresh lime juiced (juice only); 1/4 cup sliced red bell pepper; olive oil (approx. 1/4 cup)

Minutes to Prepare: 10

Number of Servings: 12

Ingredients

1 can garbonzo beans2 cloves garlic1/4 cup sun-dried tomatoes6 Kalamata or black olives1/2 fresh lime, juiced (juice only)1/4 cup sliced red bell pepperolive oil (approx. 1/4 cup)

Directions

Place all ingredients (except oil) in a food processor. Whirl on high speed while streaming in olive oil. Process until smooth, add a small amount of olive juice if needed for consistency.

Number of Servings: 12

Recipe submitted by SparkPeople user HAYESHAVEN.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 83.4
Total Fat: 5.2 g
Cholesterol: 0.0 mg
Sodium: 150.7 mg
Total Carbs: 8.1 g
Dietary Fiber: 1.6 g
Protein: 1.7 g

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