Eva's Ham Salad

  • Minutes to Prepare:
  • Number of Servings: 18
Ingredients
Hormel Corned Beef Hash, 2 cup Onions, raw, .5 cup, chopped Dill Pickles, .25 cup, chopped or diced Kraft Mayo Light Mayonnaise, 4 tbsp Dijon Mustard, 1 tbsp
Directions
Mash up the corned beef hash in a large bowl, stir in mayonnaise and mustard til smooth. Add onion, dill pickles and celery, stir and chill.

Number of Servings: 18

Recipe submitted by SparkPeople user REALITYALICE.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 56.2
  • Total Fat: 3.8 g
  • Cholesterol: 9.6 mg
  • Sodium: 183.6 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.4 g

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